PINEAPPLLE

Ingredients

  • 1 Pineapple.
  • El Chilerito Mango Chamoy Sauce to taste.


Steps

  • Cut the pineapple in half.
  • Remove the filling from each half.
  • Chop filling in cubes. Refill shell with cubes.
  • Add El Chilerito Mango Chamoy Sauce to taste.
BONELESS WITH MANGO HABANERO SAUCE

BONELESS WITH MANGO HABANERO SAUCE

See recipe
SHRIMP SKEWERS

SHRIMP SKEWERS

See recipe