30 minutes
● 1 cup of olives.
● 1 cup of tomato juice.
● Lemon.
● El Chilerito mix.
● El Chilerito powder with lemon.
● Sprinkle El Chilerito powder with lemon into a popsicle mold.
● Add El Chilerito mix and lemon juice to taste.
● Place 2 to 3 olives in each mold.
● Pour the tomato juice over the mold.
● Place in the freezer and freeze until the popsicles are firm.
● And that’s it! Are you craving them now?
DISCOVER WHAT YOU CAN MAKE WITH CHILERITO
